Rice Starch is most commonly used to soften the texture of baked goods. This flour is commonly used in recipes for cakes - pies - cookies - muffins and any other baked good recipe you desire.
Register now & receive instant savings of 10-20% on orders of $300 or more!
5420 Beckley Rd.
Suite A #256
Battle Creek, MI 49015
© 2014 BulkNuts4You.com - All Rights Reserved | Website by SOF, Inc.